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Stylish & Innovative Seafood Restaurant
Farallon, named for the windswept islands off the coast of San Francisco, is a seafood restaurant created by restaurateur/designer Pat Kuleto and chef Mark Franz. Farallon is consistently rated as one of San Francisco's best restaurants.
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Mon-Thu 5:30-10pm
Fri-Sat 5:30-11pm
Sun 5-10pm
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Farallon
450 Post Street
(Cross Street: Powell Street) San Francisco, CA 94102
415.956.6969
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